- HOME
- PHOTO
PHOTO
- すべて
- 料理
- 店内・外観
- その他
1/10
Domestic Wagyu beef motsunabe
1980 yen(税込)
Hakata's representative local hotpots, motsunabe and mizutaki, will add a warmth to your banquet.The motsunabe is made using domestically produced Wagyu beef offal, which brings out a higher level of flavor while maintaining the local atmosphere.This is a delicacy that you should enjoy all year round, not just during the winter season.
1/10
Live spear squid (whole fish)
2200 yen (100g)
Kinmokusei's specialty is live squid sashimi, in which squid swimming in a tank is caught upon order, quickly butchered, and served.The transparent flesh that can only be achieved through sashimi is a must-see.Of course, the sashimi is also top-notch.It has a chewy texture and the sweetness that comes out the more you chew it is irresistible.Please enjoy Fukuoka's specialty, live squid.
1/10
[Satsuma chicken] Charcoal-grilled thigh
1280 yen(税込)
This charcoal-grilled Satsuma chicken thigh is made using local chicken from Satsuma, Kyushu, which has a rich flavor and is thoroughly grilled in the restaurant's charcoal yard.We prepare the most delicious charcoal-grilled chicken, a specialty of Miyazaki.
1/10
Skilled chefs bring out the best in the ingredients
In addition to fresh seafood dishes, we use local ingredients such as meat dishes and hotpot dishes, and our experienced chefs with long careers create exquisite dishes.We have a wide selection of menus that are suitable for not only private use, but also corporate banquets and auspicious events.Please use Hakata Seafood Osmanthus in a variety of situations.
1/10
Live fish that are swimming in the tank are cut and served as soon as an order is placed.
At Hakata Kaisen Kinmokusei, we keep carefully selected seafood such as squid, mackerel, and filefish swimming in the fish tanks inside the restaurant.The fish are prepared as soon as an order is placed, and served live at the peak of freshness, making for an exquisite dish.Please enjoy our fresh fish, which bursts with flavor with every bite.
1/10
Live squid (whole fish)
2200 yen (100g)
*Sold by weight, one fish at a time.Sashimi (tempura, salt-grilled, or squid and cod roe)
1/10
Live Kawahagi Sashimi
2,400 yen (100g)
*Sold by weight, one fish at a time.
1/10
Live tiger prawns (2 pieces)
1280 yen(税込)
Sashimi or grilled with salt
1/10
Live conch
1180 yen(税込)
Whole fish sashimi or grilled in a pot
1/10
Assortment of 8 kinds of sashimi (1 portion)
1980 yen(税込)
Please order for 2 or more people.
1/10
Live-killed sesame mackerel
1980 yen(税込)
1/10
Specially selected lean horse meat sashimi
2680 yen(税込)
1/10
Osmanthus Seafood Monaka
980 yen(税込)
1/10
Charcoal grilled edamame
580 yen(税込)
1/10
Mentaiko Shiba
880 yen(税込)
Raw or grilled
1/10
Plum quartz
¥ 680(税込)
1/10
Pickled cream cheese in miso
¥ 680(税込)
1/10
New incense
580 yen(税込)
1/10
Mackerel rakkyo
580 yen(税込)
1/10
How much will it cost?
980 yen(税込)
1/10
Karashi Renkon
880 yen(税込)
1/10
Deep frying
¥ 680(税込)
1/10
Avocado salad with prosciutto and cream cheese
1380 yen(税込)
Caesar or olive salt
1/10
Grilled mackerel Takuan potato salad
¥ 780(税込)
1/10
Domestic Wagyu beef motsunabe
1980 yen(税込)
Stock [soy sauce/white miso/jigae (add spiciness)
1/10
Chicken mizutaki
1980 yen(税込)
1/10
Inca Awakening French Fries
¥ 780(税込)
1/10
Dashi rolls egg
¥ 780(税込)
1/10
Dashi-maki mentaiko
980 yen(税込)
1/10
Deep fried chicken
880 yen(税込)
1/10
Fried burdock
¥ 680(税込)
1/10
[Satsuma chicken] Charcoal-grilled thigh
1280 yen(税込)
1/10
Charbroiled chicken breast
1480 yen(税込)
1/10
Charbroiled Wagyu beef
3,480 yen (100g)
1/10
Grilled wagyu beef sashimi
1980 yen(税込)
1/10
Straw-grilled seasonal fish
1280 yen(税込)
1/10
Kaname Taima
Market price
Served boiled, salt-grilled, etc.
1/10
Assorted tempura
1480 yen(税込)
1/10
fried oysters
980 yen(税込)
1/10
Steamed clams with mitsuba
¥ 780(税込)
Grilled with butter 780 yen
1/10
Grilled mackerel, sea urchin and salmon roe in clay pot
2980 yen(税込)
※It will take 1 hour
1/10
Sea bream charippers
1280 yen(税込)
1/10
Fukuya's mustard mentaiko chazuke
880 yen(税込)
1/10
Amaou Gelato
480 yen(税込)
1/10
Please enjoy a relaxing time with delicious drinks and delicious food in a Japanese-style private room.We have a large number of private rooms, so you can use them to suit any occasion, from small parties to large parties.
1/10
We also have counter seats where you can enjoy your time alone.There is a charcoal yard right in front of you, and you can sometimes enjoy the live feeling of the chef grilling the food.Individuals are also welcome, so please feel free to use our service.
1/10
All seats in our restaurant are non-smoking so that everyone can enjoy delicious food, but we do have a designated smoking area inside the restaurant.You can even smoke a cigarette without going outside.If you would like to enjoy smoking with alcohol, please feel free to come.
1/10
A variety of fish are swimming in the fish tank inside the store.
There are two fish tanks in the store that are filled with various fish such as squid, filefish, mackerel, and flounder.As soon as we receive an order from our customers, we handle these fish and serve them live.The seafood, which had been swimming just a few minutes before being served on the table, has firm flesh and a rich flavor.Please enjoy Ikizukuri, the ultimate in freshness.
1/10
When you think of Fukuoka, you think of squid made alive.
Fukuoka's Ikizukuri is the most representative of the Ikizukuri in Fukuoka, where there are several fishing ports nearby where you can catch the finest squid such as Yobuko.The flesh of freshly cut squid is so transparent that the decorative bamboo leaves can be seen through.The appeal of live squid is that not only its appearance but also its taste are exceptional.The more you chew, the sweeter and umami comes out, which is unique to live squid.This is a must-try dish for anyone visiting Fukuoka.
1/10
テーブル6名様 × 2
The table seats can accommodate 4 to 6 people.
1/10
個室2名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
This is a private room table seating for 2 people.
1/10
個室3名様 × 4
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
This is a private table seating area that can accommodate 2 to 3 people.
1/10
個室12名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
This is a private table seating area that can accommodate 8 to 12 people.
1/10
掘りごたつ4名様 × 2
This is a sunken kotatsu seat separated by a roll curtain that can accommodate 2 to 4 people.
1/10
掘りごたつ6名様 × 1
This is a sunken kotatsu seat separated by a roll curtain that can accommodate 4 to 6 people.
1/10
掘りごたつ4名様 × 1
This is a sunken kotatsu seat separated by a roll curtain that can accommodate 2 to 4 people.
1/10
掘りごたつ6名様 × 2
This is a sunken kotatsu seat separated by a roll curtain that can accommodate 4 to 6 people.
1/10
掘りごたつ10名様 × 1
This is a sunken kotatsu seat that can accommodate 7 to 10 people.
1/10
掘りごたつ14名様 × 1
This is a sunken kotatsu seat that can accommodate 11 to 14 people.
1/10
掘りごたつ20名様 × 1
This is a sunken kotatsu seat that can accommodate 17 to 20 people.
1/10
カウンター2名様 × 6
This is a counter seat that can accommodate 2 people.
1/10
掘りごたつ個室6名様 × 3
- 個室タイプ
- 半個室
- 禁煙・喫煙
禁煙
This is a semi-private room with sunken kotatsu seats that can accommodate 4 to 6 people.
1/10
掘りごたつ個室8名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
This is a private room with sunken kotatsu seats that can accommodate 6 to 8 people.
1/10
Course meal perfect for banquets
We offer a wide variety of courses that are perfect for a variety of occasions, from live fish and fresh fish to hot pot dishes such as motsu nabe and mizutaki, as well as meat dishes.
1/10
Swimming mackerel and squid sashimi
As soon as an order is placed, the fish is caught and prepared live from the fish tank inside the store, ensuring the freshest possible taste.We have mackerel, squid, filefish, etc.
1/10
Famous sake from all over Japan
We have a wide selection of famous sake, including sake such as Yamaju and Shigemasu, and shochu such as Murao, Sato Kuro, Mori Izo, and Maou.
1/10
Delicious seafood dishes
We have a wide selection of fresh, high-quality fish, and our seafood dishes, prepared by skilled chefs to bring out the charm of the ingredients, are truly exquisite.
1/10
Swimming mackerel and squid sashimi
As soon as an order is placed, the fish is caught and prepared live from the fish tank inside the store, ensuring the freshest possible taste.We have mackerel, squid, filefish, etc.
1/10
Famous sake from all over Japan
We have a wide selection of famous sake, including sake such as Yamaju and Shigemasu, and shochu such as Murao, Sato Kuro, Mori Izo, and Maou.
1/10
All seats in our restaurant are non-smoking so that everyone can enjoy delicious food, but we do have a designated smoking area inside the restaurant.You can even smoke a cigarette without going outside.If you would like to enjoy smoking with alcohol, please feel free to come.
1/10
We carry sake and shochu from all over Japan.
We carry a wide selection of famous sake from all over Japan, including shochu from Murao, Mori Izo, and Maou, and sake from Tanaka Rokugo, Yasuto, and Shigemasu.Please spend the best time with our carefully selected dishes.
1/10
Various alcoholic beverages are available, including beer, highballs, wine, and cocktails.
From Asahi Super Dry and highballs to various cocktails and soft drinks, we also offer standard alcoholic beverages that even those who don't drink sake or shochu can enjoy.
1/10
The lunch-only "Kiwami Kaisendon" is available in four price ranges.
[Limited to 30 meals per day / Online reservations recommended / Reservations can be made on the course page] We offer the "Extreme Seafood Bowl" exclusively for lunch (entry between 12:00 and 13:30).There are four types of seafood bowls: plum, bamboo, pine, and special, and prices range from 1,000 to 3,000 yen.A seafood bowl topped with squid, tuna, amberjack, sea bream, sweet shrimp, whelk, cucumber, and seasonal fish is served with soup, mentaiko, and dashi broth.There is also a deluxe version topped with salmon roe and sea urchin.
1/10
Additional toppings are available to further enhance the appeal of the seafood bowl.
[Limited to 30 servings per day / Online reservations recommended / Reservations can be made on the course page] Additional toppings are available to further enhance the appeal of the seafood bowl.Please feel free to order additional toppings for your seafood bowl, such as sesame mackerel, eel, peony shrimp, crab meat, and raw whitebait.
1/10
[Lunch: Limited to 30 servings] Kiwami Seafood Bowl [Matsu]
2500 Yen(税込)
This top-quality seafood bowl is topped with tuna, medium-fatty tuna, whelk, two types of fresh fish of the day, squid, and cucumber, topped with salmon roe and sea urchin.Served with soup, mentaiko, and dashi broth.For an additional 500 yen, you can upgrade to the Ultimate Seafood Bowl [Special], which includes more salmon roe and sea urchin.
1/10
[Lunch: Limited to 30 servings] Kiwami Seafood Bowl [Take]
2000 yen(税込)
This is a premium seafood bowl topped with salmon roe and topped with tuna, medium fatty tuna, whelk, two types of fresh fish of the day, squid, and cucumber.Served with soup, mentaiko, and dashi broth.
1/10
[Lunch: Limited to 30 servings] Kiwami Seafood Bowl [Plum]
1000 yen(税込)
We offer a seafood bowl topped with tuna, medium fatty tuna, whelk, two types of fresh fish of the day, squid, and cucumber, along with soup, mentaiko, and dashi broth.You can enjoy the rich flavor of seafood.Enjoy the final dish with ochazuke.