December to January ◆ [Individual Assortment] "Iki" Course with Assorted Sashimi, Grilled Yellowtail with Yuzuan Sauce, and Deep-fried Anglerfish ◆ 8 dishes [5,000 yen]

5000 Yen(税込)

8品
2～20名

◆Recommended for year-end parties and New Year's parties◆Add 1,500 yen for 2 hours of all-you-can-drink.(L.O. 30 minutes before closing) ◆ A total of 8 dishes using seasonal ingredients, including a platter of 3 kinds of seasonal sashimi, grilled yellowtail with yuzuan sauce, and deep-fried monkfish.It is recommended for use for banquets as well as for guests from outside the prefecture."One plate per person served individually *Sashimi served on a table*"

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◆ Course content ◆

[Appetizer] Today's small dish

[Sashimi] Assortment of three kinds of seasonal fish sashimi

[Warm food] Lily root manju

[Grilled dish] Grilled yellowtail with yuzuan sauce, kumquat simmered in honey, and hajikami

[Fried Food] Fried Anglerfish with Shishito Pepper and Lemon

[Seasonal Vegetables] Duckfish Nanbanzuke

[Rice dish] Dried sardines and Japanese pepper rice

[Soup] Red soup stock

◆Options◆

For an additional 1,500 yen, you can add 2 hours of all-you-can-drink.

You can also upgrade to the premium all-you-can-drink plan for an additional 1,000 yen.

◆ Terms of use ◆

*Reservation required by the day before

*Sashimi may be subject to change depending on availability.

*If you make a same-day reservation, some details may change depending on stock availability.Please acknowledge it beforehand.

*If you change the number of people or cancel on the day, a cancellation fee will be charged, so please let us know by the day before.

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The limit time of the course is 120 minutes.

The last order of all-you-can-drink is 30 minutes ago.

予約可能時間: 16:00~22:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2025/10/29 更新